EAT THE SUBURBS takes the oil debate from the bowser to the backyard and follows Melbourne's "permablitzers" as they prepare for the end of the oil age... one garden at a time.
Peak oil theorist Richard Heinberg believes global oil production will climax in 2010, sending our oil-dependent food infrastructure into a tailspin. Modern conventional farming uses 10 calories of fossil fuel energy to produce one calorie of food energy. A group of young permaculture activists in Melbourne is trying to address this imbalance. One garden at a time, they are digging in and converting suburban lawns to tiny organic farms.



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